Old Peculiar

A complex malty English Brown Ale. Brewer: Jon Stika Type: All Grain Style: English Brown Ale OG: 1.056 FG: 1.020 9 pounds pale malt 1 pound crystal malt 1/2 pound wheat malt 3 ounces roasted barley 1/2 pound molasses 1/4 pound brown sugar 1 ounce Willamette hop pellets (4.9%AA) 1 ounce Read more…

Amber Bock

Michelob Amber Bock clone Brewer: Jon Stika Type: All Grain Style: Bock Added: 10/29/2005 OG: 1.043 FG: 1.016 For a 5 gallon batch.  96 oz Pale malt, 14 oz Munich malt, 12 oz 10L Crystal malt, 12 oz Vienna malt, 8 oz Wheat malt, and 6 oz Roasted Barley.  Single infusion Read more…

Sweet Mead

A slightly sweet sparkling traditional mead. Brewer: Jon Stika Type: Wild Fruit/Other Style: Traditional Mead OG: 1.083 FG: 1.008 9.5 pounds raw honey 5 teaspoons acid blend 3 Tablespoons yeast nutrient Wyeast 3184 Sweet Mead yeast Boil 5 gallons of water for 10 minutes then allow to cool to 180F.  Dissolve Read more…

Poodle Puddle Pale Ale

This ale should share some characteristics of an american and english pale ale. Mainly in the fact that I utilized british malts and mostly american hops. Brewer: Ryan Jilek Type: All Grain Style: American Ale OG: 1.055 FG: 1.012 Grain/Extract/Sugar  8.33 lbs. Crisp Maris Otter (2-row)    0.63 lbs. Crystal 20L                 Read more…

Oatmeal Stout

A nearly opaque british stout with a slightly sweet finish and smooth roastiness. Brewer: Jon Stika Type: All Grain Style: Stout OG: 1.053 FG: 1.015 8.5 pounds pale malt 8 ounces roasted barley 8 ounces chocolate malt 6 ounces flaked barley 6 ounces flaked oat 8 ounces 10L crystal malt 8 Read more…