Present: Jerry Ford, Greg Walter, Wendy Wilson, Marcus Fries, and Jaimie Dougherty. Guests: Doc Ford The meeting was held at the home of Marcus Fries.
Present: Jerry Ford, Greg Walter, Joel Emter, Jeremy Jahraus, Patrick Ahmann, Wendy Wilson, Marcus Fries. Guests: Doc Ford, Jayme Details for Yuletyme were discussed. Greg asked for feeback on the two versions of his Spruce Tip Ale. Other beverages sampled included Marcus’s Pumpkin Ale, Jeremy’s Old Ale, Wendy’s Cider, Doc’s Cider, and Joel’s Brown Ale.
Present: Greg Walter, Joel Emter, Jeremy Jahraus, John Shumaker, Patrick Ahmann. Meeting held at DePorres House of Barbering and Lounge. We sampled Greg’s Spruce Ale that will be served at Yuletyme. Jeremy volunteered to brew the Fresh Squished kit for Yuletyme.
Present: Jerry Ford, Greg Walter, Joel Emter, Jeremy Jahraus, John Shumaker, Wendy Wilson, Patrick Ahmann, Doc Ford(Guest). Meeting held at DePorres House of Barbering and Lounge. They have Jeremy‘s American IPA on tap. Greg reported that the DSU Foundation is again happy to extend the invitation for us to serve homebrew at Yuletyme, which will be Sat, Dec 10, @ 5pm. They are expecting 200-250 guests. We discussed how many kegs to take, and what Read more…
Present: Jerry Ford, Greg Walter, Joel Emter, Jeremy Jahraus, Craig Whippo, John Shumaker, Doc Ford(Guest). Jeremy Jahraus will take over the treasurer duty for the club effective immediately.
Present: Joel Emter, Jeremy Jahraus, Katsu Ogawa, John Shumaker, Greg Walter, Craig Whippo. There was discussion on the club barrel beer and the Miles City homebrew competition. Katsu stopped by for one last meeting before leaving for NY. Many tears were shed but no beer was spilt.
Present: Jerry Ford, Derek Fox, Jeremy Jahraus, Katsu Ogawa, John Shumaker, Greg Walter, Craig Whippo, Wendy Wilson, Doc Ford (guest), Colin Strine (guest). We have about $1700 in account. The Heritage Foundation gave us the checks covering Yuletyme ’19 and ’20.
Present: Jeremy Jahraus, Joel Emter, Katsu Ogawa, John Shumaker, Greg Walter, Craig Whippo, Lydia DeJesus (guest), Yuuka Taniguchi (guest), Aiko Hatano (guest). Two Track Malting Company gave a free 50lb-bag of Bakken. Members can buy it for $1/lb. In the future, the club will buy kits and/or grains in order to get discounts. Ryan and Greg should be in charge of writing an article for Heart River Voice.