News
April Minutes of the Heart River Homebrewers
Present: Joel Emter, Jeremy Jahraus, Katsu Ogawa, Greg Walter, Craig Whippo. Sample of barreled porter was tasted.
Present: Joel Emter, Jeremy Jahraus, Katsu Ogawa, Greg Walter, Craig Whippo. Sample of barreled porter was tasted.
Present: Jerry Ford, Jeremy Jahraus, Katsu Ogawa, Greg Walter, Craig Whippo. Joel, Jerry, Katsu, and Greg got together and brew a porter on March 20th. Welcome to a new club member Jeremy.
Present: Joel Emter, Jerry Ford, Katsu Ogawa, Greg Walter, Craig Whippo. Greg and Craig refilled club carbon dioxide tank. Club flyer design was discussed. In the week of March 15, the club barrel will be utilized at Greg’s home. Greg will come up with the recipes and distribute among the participants.
January 28Present: Joel Emter, Jerry Ford, Derek Fox, Katsu Ogawa, Jon Stika (online), Greg Walter, Craig Whippo.Membership card design was discussed. It will be issued to paid members and can be used at homebrew supply stores for special discounts, etc.The rotation schedule for the club oak barrel was discussed.
Present: Jerry Ford, Derek Fox, Katsu Ogawa, Rocky Stoltz (online), Greg Walter, Craig Whippo. Membership due for 2021 is $25. Send a check to Rocky Stoltz (1189 Franklin St) or pay at the January meeting. Upon payment, you will receive a $15 discount code for BYO subscription. https://byo.com/product-category/subscription-membership/ A 10 gal oak barrel is ready for the next batch. Another Two Track order for the club will be placed soon. Send Katsu a list of Read more…
Present: Joel Emter, Jerry Ford, Katsu Ogawa, Rocky Stoltz, Greg Walter, Craig Whippo, Josh Steffan (guest). Due to a bad weather, the visit to Arrow K Farms was cancelled and the meeting was held at Greg’s Home. Oak barrel rotation schedule was discussed. Greg and Craig will be using it first and them it will be rotated among club members. In order to avoid having a meeting during holidays, the next meeting will be held Read more…
Present: Joel Emter, Jerry Ford, Derek Fox, Katsu Ogawa, Greg Walter, Craig Whippo, Josh Steffan (guest). A 10gal oak barrel (rye) will be purchased. It will be rotated among club members. Secretary will be the central location for membership information. Arrow K Farms has offered to host a club meeting at their location and club members are interested.
Present: Joel Emter, Jerry Ford, Derek Fox, Katsu Ogawa, Greg Walter, Craig Whippo. Purchasing of oak barrels for use among club members was discussed (prices and sizes). Possible locations for future club meeting were also discussed.
Present: Joel Emter, Katsu Ogawa, Greg Walter, Craig Whippo. Possible events for serving beer were discussed.
Present: Joel Emter, Jerry Ford, Derek Fox, Katsu Ogawa, Greg Walter, Craig Whippo. Future meeting locations were discussed.