Ryan, Rocky and Jon transported the batches of Scotch Strong Ale (Wee Heavy) to Rocky’s, sanitized the second club barrel, hauled everything down into Rocky’s cellar and racked each batch into the barrel for aging.

Wee_Heavy_Stoltz_before_going_in_barrel2 Wee_Heavy_barreling_August_2013_2 Wee_Heavy_barreling_August_2013_1