{"id":6,"date":"2006-01-19T16:29:03","date_gmt":"2006-01-19T20:29:03","guid":{"rendered":"http:\/\/www.heartriverhomebrewers.com\/?p=6"},"modified":"2007-09-18T16:32:42","modified_gmt":"2007-09-18T20:32:42","slug":"old-peculiar","status":"publish","type":"post","link":"http:\/\/www.heartriverhomebrewers.com\/?p=6","title":{"rendered":"Old Peculiar"},"content":{"rendered":"<p>A complex malty English Brown Ale.<\/p>\n<p>Brewer: Jon\u00a0Stika<br \/>\nType: All Grain<br \/>\nStyle: English Brown Ale<br \/>\nOG: 1.056<br \/>\nFG: 1.020<\/p>\n<p align=\"left\">9 pounds pale malt<br \/>\n1 pound crystal malt<br \/>\n1\/2 pound wheat malt<br \/>\n3 ounces roasted barley<br \/>\n1\/2 pound molasses<br \/>\n1\/4 pound brown sugar<br \/>\n1 ounce Willamette hop pellets (4.9%AA)<br \/>\n1 ounce Northern Brewer hop pellets (7.1%AA)<\/p>\n<p>Single infusion mash starting at 157F for one hour in 13 1\/2 quarts water.\u00a0 Sparge with 13 1\/2 quarts of 168F water pH 5.7 &#8211; 6.5.\u00a0 Sparge runoff should be about 1 cup every 40 seconds.\u00a0 Boil 10 minutes and add Willamette hops.\u00a0 Boil another 40 minutes and add Northern Brewer hops.\u00a0 Boil 10 more minutes then cool and transfer to fermenter.\u00a0 Pitch Wyeast 1968 or other British ale yeast and ferment between 65F and 70F.\u00a0 Package and condition for at least one month before consumption.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A complex malty English Brown Ale. Brewer: Jon\u00a0Stika Type: All Grain Style: English Brown Ale OG: 1.056 FG: 1.020 9 pounds pale malt 1 pound crystal malt 1\/2 pound wheat malt 3 ounces roasted barley 1\/2 pound molasses 1\/4 pound brown sugar 1 ounce Willamette hop pellets (4.9%AA) 1 ounce [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[],"_links":{"self":[{"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=\/wp\/v2\/posts\/6"}],"collection":[{"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6"}],"version-history":[{"count":0,"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=\/wp\/v2\/posts\/6\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.heartriverhomebrewers.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}